Join us for lunch and treat yourself to a mid-day break
Crispgreens, crisp focacciaslices, parmesan cheese and turmeric sauce
Mediterranean green sand mustard sauce
Seasonal vegetable sand fresh herbs
Emmental cheese and basil pesto sauce
Homemade mini burger buns, special smoked sauce with fries
Forest mushrooms, mini olives, roasted pine nuts, capari and fresh herbs
Veal cooked in low heat with specia lherbs, parmesan cheese
Tender loin pieces cooked with Burgundy wine and plum pulp sauce
Name your own toppings
With pear dessert
With crushed chest nut
With cranberry sauce
With oven baked wheat
